Gruyere Gougeres

Petite Crab Cakes with Spicy Remoulade on Bremner Wafer

Selection of Finger Sandwiches To include: Cucumber with Dill Cream, Smoked Salmon with Caper Cream Cheese and Pimento Cheese (Thinly sliced assorted breads with no crust)

Deviled Eggs
Offering Traditional and Bacon Jalapeño

Roasted Asparagus, Portobello, Red Bell Peppers, Squash
with Tomato Chive Dipping Sauce

Mixed Green Salad
of Baby Spinach, Watercress, Edible Pansies
and Blossoms with Toasted Almonds
and Herb Vinaigrette

Roasted Beef Tenderloin with
Tomato Chutney, Horseradish Cream and
Honey Glazed Virginia Ham with Dijon Mustard
and White House Rolls

Southern Style Potato Salad with Celery, Onions and Egg

Chocolate Covered Strawberries, Toffee Brownies
and Lemon Cookies