Buffet Luncheon
Assortment of Gourmet Sandwiches To Include:

Roast Beef, Gorgonzola, Balsamic Red Onions on Multi Grain and Horseradish Mustard

Grilled Vegetables, Edamame Hummus and Shaved Asiago on Ciabatta

Smoked Turkey, Baby Swiss, Sprouts and Cucumber on French Bread with Roasted Tomato and Pepper Spread

Peanut Fried Chicken Wrap with Mango, Jasmine Rice, Leaf Lettuce and Ginger Dressing

Fresh Fruit Salad

Roasted Potato Salad
with Caramelized Onion, Applewood Smoked Bacon,
Red Peppers and a Country Mustard Vinaigrette

Greek Orzo Salad
with Cucumbers, Olives, Tomatoes, Pepperoncini, Broccoli, Chickpea and Feta


Dessert

Sundried Cherry Almond Cookies and Toffee Brownies